Quercetin

– Quercetin / Plant Pigment

• Quercetin as an antioxidant and anti-inflammatory pigment reduces the growth of cancer cells.
• This plant pigment controls the free radical movement, which causes aging.
• Quercetin is a flavonoid that lowers high blood pressure.
• In its natural form, that is fruits and vegetables, quercetin has properties which keep the heart safe from the risk of cardiovascular diseases and strokes.

– Curcuminoids / Turmeric. 

• The antioxidant property of turmeric works finely for the neutralization of free radicals.
• Consumption of turmeric improves the memory of people with dementia.
• Turmeric can increase pain threshold and treat arthritis.
• Turmeric fights against depression by increasing the BDNF level, which gets shrunk due to depressive thoughts.

– Allium Sativum / Garlic

• Garlic in its concentrated form lessens joint and muscle pain. The anti-inflammatory properties assist in arthritis treatment.
• It has antibacterial and antioxidant properties that can kill the bacteria which cause acne.
• It is a well-known immunity booster from Ayurveda.
• Eating garlic improves heart health and lowers cardiovascular diseases like heart attacks and strokes.

– Carica Papaya / Papaya. 

• Papaya’s anti-hydroxy acid and enzymes diminish pimples, spots and blemishes.
• Papaya contains quercetin, flavonoid, and vitamin C. Its antioxidants prevent cell damage and high blood pressure, obesity, and insulin resistance.
• Papaya is a healthy replacement to treat cirrhosis of the liver.
• Papaya seeds work efficiently in removing the parasites in the gut area.

– Tinospora Cordifolia / Giloya

• Tinospora Cordifolia improves metabolism and vitality and helps weight loss.
• Tinospora Cordifolia aids joint health and increases flexibility.
• This herb assists in dementia by making the neuro system healthy.
• Tinospora Cordifolia boosts the immune system and keeps the body healthy